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      • Ampelidae, Brochet Facile L'Essentiel, Organic Red, Vin de France (Cabernet / Merlot)

      Ampelidae, Brochet Facile L'Essentiel, Organic Red, Vin de France

      0100876 | Rượu vang đỏ | Pháp

      Pháp-Loire Valley | Ampelidae

      621,000₫
      Discount code
      RAGIAM300K
      RAGIAM200K
      RAGIAM100K
      FREESHIP50K
      Discount code
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      ENTER CODE: RAGIAM300K
      First orders only
      Max discount ₫300K
      Minimum order ₫1,500K
      Condition
      Not applicable with other promotions
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      ENTER CODE: RAGIAM200K
      First orders only
      Max discount ₫200K
      Minimum order ₫1,000K
      Condition
      Not applicable with other promotions
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      ENTER CODE: RAGIAM100K
      First orders only
      Max discount ₫100K
      Minimum order ₫500K
      Condition
      Not applicable with other promotions
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      ENTER CODE: FREESHIP50K
      Discount on delivery fee
      Max discount ₫50K
      Minimum order ₫1,000K
      Condition
      Applicable with other promotions

      Call to order 19000245 (9:00 - 21:00)

      • Express Delivery Nationwide
        Express Delivery Nationwide
      • 16 Traditional Retail Stores
        16 Traditional Retail Stores
      • Professional Consultation
        Professional Consultation
      • The quoted price includes VAT (Red Invoice to be issued upon request)
      • Delivery fee will be added based on your area & shipping distance
      • Use the code FREESHIP30K for any order from VND 300,000
      • Product description

      Product description

      GRAPE VARIETIES: Cabernet Franc, Merlot

      TASTING NOTES: Powerful nose is characterized by crushed raspberries and tomato marmalade. The mouth is very fruity and opulent. Straightforward red fruits are associated with a slight pepper touch. The finish leaves an impression of greed and simple pleasure.

      FOOD PAIRINGS: Red Meat | BBQ | Cold Cuts, Bun Bo Nam Bo


      BRAND NAME: Ampelidae



      Frederic Brochet is a young genius who crafted his first wines at the age of 8. Having studied science & oenology and worked in Australia, he is applying an eco-friendly, multi-regional approach in the Loire Valley.
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