GRAPE VARIETIES: Chardonnay
TASTING NOTES: Corton-Charlemagne Grand Cru 2018 is delicate yet intense, with a beautiful, rounded texture. It offers fresh, perfumed aromatics with an opulent palate that combines chalky minerality, ripe stone fruit, and a firm backbone of acidity.
FOOD PAIRINGS: White Meat & Fish in Butter/Creamy Sauce | Pasta | Tonkotsu Ramen | Tom Kha Gai
BRAND NAME: Bonneau du Martray
Bonneau du Martray is a family-owned producer, best known for its Corton-Charlemagne whites, which have been called Burgundy's finest Chardonnays. The 11-hectare estate located in the Aloxe-Corton and Pernand-Vergelesses hills, produces only grand crus from Corton and Corton-Charlemagne. Bonneau du Martray is also a pioneer in the movement to convert organic production methods - biodynamis in Burgundy.