GRAPES VARITETIES: Chardonnay
TASTING NOTES: Firm and elegant, with a solid, racy structure. Enticing smoke, spice, mineral and pear flavors turn to beautiful cream and mineral on the finish
FOOD PAIRINGS: White Meat | Fish in Creamy Sauce | Pasta | Tonkotsu Ramen
BRAND NAME: Bonneau du Martray
Bonneau du Martray is a family-owned producer, best known for its Corton-Charlemagne whites, which have been called Burgundy's finest Chardonnays. The 11-hectare estate located in the Aloxe-Corton and Pernand-Vergelesses hills, produces only grand crus from Corton and Corton-Charlemagne. Bonneau du Martray is also a pioneer in the movement to convert organic production methods - biodynamis in Burgundy