Combo rượu vang - Asian Cuisine (Exclusive for Web Orders)

Crafted to complement the rich flavours and vibrant spices of Asian cuisine. From fresh seafood to grilled meats and aromatic herbs, these wines bring balance to every bite.

(Offer valid only for orders placed on the website)

Le Bonheur, The Eagle's Lair, Chardonnay, Stellenbosch0200598

GRAPES VARITETIES:
Chardonnay

TASTING NOTES:
Pale straw. Elegant notes of citrus blossoms, melon and white peach with a touch of minerality. Medium-bodied, with a crisp acidity. Generous citrus fruit is supported by a touch of oak.

FOOD PAIRINGS:
White Meat & Fish in Butter/Creamy Sauce | Pasta | Tonkotsu Ramen | Tom Kha Gai

BRAND NAME: Advini South African Estates


Nestled between the magnificent Simonsberg Mountains and Klapmuts Hill, Le Bonheur is the gateway to South Africa’s most renowned wine producing region – Stellenbosch. With a history dating back to the 1700’s, Le Bonheur Wine Estate epitomises the rich heritage of Stellenbosch and boasts some of the most diverse terroir in Stellenbosch. This varies from 450m altitude Sauvignon Blanc sites right on top of Klapmuts Hill, to deep granite slopes which are home to the Cabernet Sauvignon vineyards that have made Le Bonheur a Stellenbosch icon. With traditional open

Concha Y Toro, Casillero del Diablo Reserva Rose, Chile

0300093

TASTING NOTES: Light salmon color. Fresh, with deep touches of red berries and wild raspberries. The pleasant acidity and medium body is maintained on the palate for a good time, accompanied by remarkable flavours of blackberries and fresh plums.

FOOD PAIRINGS: Salads | Fishes | Seafood | Cheeses (mozzarella)

BRAND NAME: Concha y Toro


Concha y Toro is the story of a family business that managed to thrive and expand despite many challenges. It found a way to transfer passion and knowledge from generation to generation until becoming the largest wine-growing company in Latin America and one of the leading producers worldwide. Concha y Toro is recognized as the most admired wine brand in South America since 2016.