GRAPES VARITETIES: Pinot Noir
TASTING NOTES: Ruby purple in colour with a noble bouquet that does speak grand cru. A fine smooth texture nevertheless with moments of relief as the fruit impresses itself. Plenty of layers of dark red satiny fruit, plus some fine gravelly tannins.
FOOD PAIRINGS: Veal | Pork | Beef | Lamb | Duck | Game | Roast chicken | Grilled mushroom | Pasta
BRAND NAME: Domaine Bruno Clavelier
Founded in 1988, Domaine Bruno Clavelier marked a turning point as the first generation of the family to bottle its own wines. Rooted in a long-standing commitment to organic and biodynamic farming, with vines planted in the 1930s and 1940s, the estate practices minimal-intervention winemaking to let terroir speak. The result is a collection of classic, refined Burgundies, widely regarded among the finest of their appellations.
Wine School