GRAPES VARITETIES: Pinot Noir
TASTING NOTES: The wine carries earthy and gamey nuances, intertwined with bright red berry aromas. Made from young vines, it offers a light, approachable character in its youth while retaining a solid structure that promises refined development over time.
FOOD PAIRINGS: Grilled Salmon | White Meat | Duck | Bun Bo Hue | Peking Duck
BRAND NAME: Domaine Chandon de Briailles
Domaine Chandon de Briailles is a wine producer in the north of the Côte de Beaune in Burgundy. The domaine covers 14 hectares of vineyards spread across Savigny-lès-Beaune, Pernand-Vergelesses and Aloxe-Corton. The domaine has been owned by the de Nicolay family since 1834. Countess Chandon de Briailles took over the reins in 1982 and dedicated herself to reviving the status of the domain and its wines. Since 1989 they have practiced organic viticulture, with a third of the domaine cultivated biodynamically.
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