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Wine School
Wine School
GRAPES VARITETIES: Pinot Noir
TASTING NOTES: Spice- and earth-driven with a lovely restrained edge, giving aromas of cherries, bark, blood oranges, charcuterie, dried rose petals and graphite. The palate is chewy and tactile, with firmly framed tannins and focused acidity, finishing with a mineral undertone. There is a lot of complexity and character to come with more time in the bottle. Drink or hold.
FOOD PAIRINGS: Veal | Pork | Beef | Lamb | Duck | Game | Roast chicken | Grilled mushroom | Pasta
BRAND NAME: Domaine de l'Arlot
Old archives recall the presence of Jean-Charles Vienot, heir, from a long line of Burgundians and owner of a house and vines at the end of the 18th century. He was an enterprising man who built a wall around the domaine and thus created the Clos de l'Arlot, which is today a Nuits Saint Georges 1er Cru. Situated in the heart of the Côte de Nuits, Domaine de l'Arlot, sensitive to the nuances of terroir transmitted through the purity of its wines, is the guardian of an exceptional viticultural heritage.
