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TASTING NOTES: The color is bright amber color with golden highlights. The nose reveals complex and refined, with aromas of roasted nuts, dried fruits, caramel, honey, orange peel and spices. On the palate, it's dry, smooth and intense, with flavors of almonds, hazelnuts, figs, dates, raisins, vanilla, coffee and tobacco.Long finish and lingering, with notes of salinity and minerality.
FOOD PAIRINGS: Grilled Salmon | White Meat | Duck | Bun Bo Hue | Peking Duck
BRAND NAME: Gonzalez Byass
In 1835 Manuel María González bought a small winery in Jerez which he named Tío Pepe after his uncle, who had taught him everything about winemaking traditions in Jerez. That fino would soon start to grow in status in both Spain and abroad to the point that today it stands as one of the most internationally prestigious and recognised Spanish brands.
