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TASTING NOTES: On the nose subtle and delicate with typical palomino aromas of nuts, in this case hazlenuts and slight reminders of yeast due to its time under the florOn the palate viña ab shows subtle notes of oak due to the 12 years spent in cask. pleasant with a balanced acidity. long aftertaste with slight saltiness and bitterness on the finish.
FOOD PAIRINGS: Green Olives | Iberico Ham | Nuts | Cold Cuts | Nem Lui | Bun Thit Nuong
BRAND NAME: Gonzalez Byass
In 1835 Manuel María González bought a small winery in Jerez which he named Tío Pepe after his uncle, who had taught him everything about winemaking traditions in Jerez. That fino would soon start to grow in status in both Spain and abroad to the point that today it stands as one of the most internationally prestigious and recognised Spanish brands.
