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Wine School
Grenache, Syrah, Mourvedre
TASTING NOTES:
Purple-coloured, Guigal Gigondas is intensely aromatic with dominated notes of peach and apricot, liquorice and notes of undergrowth. Frank attack, It palate is generous, powerful and full-bodied with a racy with soft tannic structure. Long elegant finish.
FOOD PAIRINGS:
Chorizo | Spiced White Meat | Cajun Chicken | Satay Skewers | Yellow Curry | Doi ran
BRAND NAME: Guigal
The Guigal Estate was founded in 1946 by Etienne Guigal in Ampuis, a small ancient village and cradle of the Côte-Rôtie appellation. The history of the Guigal family reflects the glory of the wines of the Côte-Rôtie. The wine family played a pioneering role in improving Côte-Rôtie's international reputation. Their single vineyard wines: La Mouline, La Landonne and La Turque (sometimes referred to collectively as "La La's") is renowned internationally.
