GRAPES VARITETIES:
Chardonnay
TASTING NOTES:
Pale straw. Elegant notes of citrus blossoms, melon and white peach with a touch of minerality. Medium-bodied, with a crisp acidity. Generous citrus fruit is supported by a touch of oak.
FOOD PAIRINGS:
White Meat & Fish in Butter/Creamy Sauce | Pasta | Tonkotsu Ramen | Tom Kha Gai
BRAND NAME: Advini South African Estates

Nestled between the magnificent Simonsberg Mountains and Klapmuts Hill, Le Bonheur is the gateway to South Africa’s most renowned wine producing region – Stellenbosch. With a history dating back to the 1700’s, Le Bonheur Wine Estate epitomises the rich heritage of Stellenbosch and boasts some of the most diverse terroir in Stellenbosch. This varies from 450m altitude Sauvignon Blanc sites right on top of Klapmuts Hill, to deep granite slopes which are home to the Cabernet Sauvignon vineyards that have made Le Bonheur a Stellenbosch icon. With traditional open fermenters dating back from a bygone winemaking era, the Le Bonheur cellar is as timeless as the wines it produces.
Wine School