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Wine School
TASTING NOTES: On the nose, elegant ripe hints of white peach and blossoms with a very clean impression of lychee. It is very balanced and includes a crisp and refined mineral style. Impressive hints of quartz minerality with a strong yet smooth harmonic acidic backbone. It is predestined to gain maturity over the years.
FOOD PAIRINGS: Grilled Fish | Seafood | Roast White Meat | Sushi | Cha Ca | Pho Cuon
BRAND NAME: Leitz
Josef Leitz re-built the winery after a bombing raid on the area late during the Second World War. His son, Antonius Leitz had briefly taken ownership of the winery before his premature death in 1966. So, it wasn’t until 1985 when Johannes took over the winery that it once again became a primary focal point of attention.
After taking hold of the family business, he has managed to raise the estate from 2.9 hectares to the 40 hectares that we see today. Over the years, Johannes has gained national and international recognition for his outstanding wines. Internationally, his major markets include Norway, Sweden, the UK and USA.
