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GRAPES VARITETIES: Furmint, Zéta and Sárgamuskotály
TASTING NOTES: Aszú 5 Puttonyos is a wine aimed at representing the best balance between acidity and sweetness that the vintage can offer. In this sense, it is the perfect wine to store and later compare vintages in vertical tastings. The phenomenon of overripening characterizes this 2018 vintage, with floral and fruity aromas. The contribution of the Botrytis cinerea fungus is much lower than usual in Tokaj.
FOOD PAIRINGS: Foie gras | Stewed figs | Cheese
BRAND NAME: Oremus
In the Northeastern corner of Hungary, the Tokaji region has long been considered to produce the King of wines and Wine of kings with its luscious sweet Tokaji Aszu, slowly fermented for years in oak casks. In the hands of Spanish Legend Vega Sicilia, the historical Oremus estate crafted a dry version of Tokaji using local Noble grape Furmint, aged in small new oak casks on its lees in the purest tradition.
