The most remarkable thing about Enrico Scavino is that even today, this man ever longs to make better Barolo. Generations at the helm of his family... Continue reading
The traditionalist. This is how Bruno Giacosa was always reverently referred to because he rejected the vinification of Barbaresco and Barolo in barriques and always vinified... Continue reading
Duca del Valentino, a part of Caviro - the largest wine cooperative in Italy, comes from the wine region of Puglia, a southern region forming the... Continue reading
Ca’ del Bosco, a pioneering vintner and winemaker since the early 1970s, is one of today’s leading producers of Franciacorta wines. A standing reached thanks to... Continue reading
The history of Italy cannot be told without including the prominent contributions of the Ricasoli family, who have produced wine since 1141. Ricasoli is documented as... Continue reading
The Pio Cesare winery was founded in 1881, by Cesare Pio. He was a very successful entrepreneur and was inspired to produce a small and select... Continue reading
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