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Wine School
Wine School
GRAPE VARIETIES: 76% Chardonnay, 15% Pinot Nero, 9% Pinot Bianco
TASTING NOTES: Yellow-fleshed fruit, mango, pollen, candied citrus, dried fruit and sharp mineral sensations in an easy and enjoyable drinkability. The taste is enveloping and structured but lively, played on fragrant and ripe fruit notes, rejuvenated by the citrusy-tasty framework.
FOOD PAIRINGS: Fish I Shellfish I Cheese
BRAND NAME: Ca del Bosco
FOOD PAIRINGS: Fish I Shellfish I Cheese
BRAND NAME: Ca del Bosco
The story of Ca’ del Bosco Franciacorta started in the mid-1960s, Annamaria Clementi Zanella purchased a little house in the heart of a chestnut forest. A decade later, her son Maurizio transformed the Ca’ del Bosco (house in the woods) into a state-of-the-art winery producing some of Italy’s top traditional method sparkling wines.
