TASTING NOTES: Intense red. With some age, the wines take on other aromas like dried prunes, black pepper and some herbal and botanical notes. On the palate, Negroamaro can take on an earthy character, with some spice and occasionally a chunky tannic finish.
FOOD PAIRINGS: Red Meat | BBQ | Meat Stew, Bun Bo Nam Bo
BRAND NAME: Cantine De Falco

For over half a century, they have been producing high-quality wines, adding to the traditional craftmanship of wine-making the innovation of high-tech production methods. Cantine de Falco is located in the heart of the Salento wine producing area. The vineyards, from which they produce fine wines, are all concentrated in Salento among the provinces and municipalities of Lecce, Taranto and Brindisi.
Wine School