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Wine School
GRAPES VARIETIES: Merlot, Cabernet Franc and Cabernet Sauvignon
TASTING NOTES: Pure and deep, the nose reveals a smooth freshness with black fruit scents (burlat cherry, blackcurrant). With aeration, the bouquet becomes more complex, exhaling notes of black fig, cedar and red rose, while preserving a lovely minerality.
FOOD PAIRINGS: Red Meat | BBQ | Cold Cuts | Pizza | Pasta
BRAND NAME: Château Angelus
FOOD PAIRINGS: Red Meat | BBQ | Cold Cuts | Pizza | Pasta
BRAND NAME: Château Angelus
The Angélus style results from the combination of bold decisions on vine varieties and an outstanding terroir. It is this unique character born of the south-facing Saint-Emilion slopes with its large proportion of Cabernet Franc that we are so pleased to meet over and over again as the vintages pass by. It is also a composition re-crafted every year in a continuous quest for excellence.
