GRAPE VARIETIES:
76.2% Sémillon, 23.8% Sauvignon Blanc
TASTING NOTES:
Crystal-clear pale-yellow colour with green hues. The bouquet reveals incredible concentration with hints of ripe fruit enhanced by subtle, spicy overtones. Swirling in the glass enhances the white fruit aromas and reveals beautiful notes of aniseed. Starts out rich and broad-based on the palate, showcasing Sémillon in all its splendour! The wine then becomes smooth, exploding into a sappy, tight-knit and fruity finish with an impressively long aftertaste.
FOOD PAIRINGS:
Grilled Fish | Seafood | Roast White Meat | Sushi | Cha Ca | Pho Cuon | White Meat & Fish in Butter/Creamy Sauce | Pasta |Tonkotsu Ramen | Tom Kha Gai
BRAND NAME: Château la Mission Haut-Brion
76.2% Sémillon, 23.8% Sauvignon Blanc
TASTING NOTES:
Crystal-clear pale-yellow colour with green hues. The bouquet reveals incredible concentration with hints of ripe fruit enhanced by subtle, spicy overtones. Swirling in the glass enhances the white fruit aromas and reveals beautiful notes of aniseed. Starts out rich and broad-based on the palate, showcasing Sémillon in all its splendour! The wine then becomes smooth, exploding into a sappy, tight-knit and fruity finish with an impressively long aftertaste.
FOOD PAIRINGS:
Grilled Fish | Seafood | Roast White Meat | Sushi | Cha Ca | Pho Cuon | White Meat & Fish in Butter/Creamy Sauce | Pasta |Tonkotsu Ramen | Tom Kha Gai
BRAND NAME: Château la Mission Haut-Brion
Château la Mission Haut-Brion is a Bordeaux wine from the Pessac-Léognan appellation, classed among the Crus Classés in the Graves classification of 1953. The château also produces a second wine from younger vines, La Chapelle de la Mission, since the 1991 vintage, and the dry white wine Château La Mission Haut-Brion Blanc since the 2010 merger of Château Laville Haut-Brion.