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Wine School
Wine School
Grenache, Syrah, Mourvèdre, Cabernet-Sauvignon, Carignan
TASTING NOTES:
The diversity of grapes used in winemaking and the strength of the terroir produce complex, full-bodied reds associated with an aromatic palate dominated by spices. Château Les Valentines Rouge possesses a fresh, crisp nose with aromatic notes of violet, liquorice and creme de cassis. On the palate, toasted flavours add complexity to a wine dominated by dried herbs, rosemary, and ripe fruit. Tannic overtones delivered along with lovely minerality. This red is emblematic of the Provence wine region and can be enjoyed young and rich or set aside to mature for six or seven years.
FOOD PAIRINGS:
Beef Cheek | Slow Cooked Leg Of Lamb | Game
BRAND NAME:
Château Les Valentines
Château Les Valentines
Château Les Valentines was founded in 1997 by a couple that gave up everything to make wine in Provence. After studying viticulture and oenology for a year they discovered 10 hectares of old vines and started their new adventure. The estate has grown to now cover 50 hectares on the coast of the Côtes de Provence La Londe Appellation. The vineyard benefits from the Mediterranean climate, sun, mistral and the influence from the sea, which makes it possible to vinify sincere, balanced and very regular wines each year.
