GRAPE VARIETIES: Sauvignon Blanc
TASTING NOTES: Ripe peach and candied citrus notes are layered with a subtle elderflower approach. Intensely rich, yet balanced, the palate offers weight and texture. Elegant, structured acid complements the juicy notes with good tension. A nod from the terroir, a stony minerality leaves a lengthy and full-bodied finish.
FOOD PAIRINGS: Fish | White meats | Vegetable dishes | Cheese | Dried fruits
BRAND NAME: Clos Henri
![](//file.hstatic.net/200000692767/file/clos_henri_18b075f40582460f9a4ad1dc243ec263_compact.jpg)
Nestled under the southern foothills of Marlborough’s Wairau Valley, Clos Henri was meticulously established and is organically farmed by the famous Sancerre winegrowing family of Henri Bourgeois. Gathering 10 generations of know-how with Sauvignon Blanc and Pinot Noir, the family has broadened their horizons and continues to craft exceptional terroir driven wines in New Zealand. From the three different soil types of the estate, partially comprised of a hill slope, the family uses the best of French and New World winegrowing techniques to capture the essence of Marlborough’s intense character and reveal the identity of the Clos Henri terroir.
TASTING NOTES: Ripe peach and candied citrus notes are layered with a subtle elderflower approach. Intensely rich, yet balanced, the palate offers weight and texture. Elegant, structured acid complements the juicy notes with good tension. A nod from the terroir, a stony minerality leaves a lengthy and full-bodied finish.
FOOD PAIRINGS: Fish | White meats | Vegetable dishes | Cheese | Dried fruits
BRAND NAME: Clos Henri
![](http://file.hstatic.net/200000692767/file/clos_henri_18b075f40582460f9a4ad1dc243ec263_compact.jpg)
Nestled under the southern foothills of Marlborough’s Wairau Valley, Clos Henri was meticulously established and is organically farmed by the famous Sancerre winegrowing family of Henri Bourgeois. Gathering 10 generations of know-how with Sauvignon Blanc and Pinot Noir, the family has broadened their horizons and continues to craft exceptional terroir driven wines in New Zealand. From the three different soil types of the estate, partially comprised of a hill slope, the family uses the best of French and New World winegrowing techniques to capture the essence of Marlborough’s intense character and reveal the identity of the Clos Henri terroir.