Guigal, La Turque, Cote Rotie

GRAPES VARITETIES:
93% Syrah, 7% Viognier

TASTING NOTES:
Deep ruby red with dark tints. Intensely aromatic, powerful and elegant on the nose with small red fruit, blackberry, morello cherry aromas. Supple attack with a balanced supple structure, concentration and elegant tannins. Fully expressive of the terroir.

FOOD PAIRINGS:
Red Meat | BBQ | Game | Stew | Bo Sot Vang | Bun Bo Nam Bo


BRAND NAME: Guigal

The Guigal Estate was founded in 1946 by Etienne Guigal in Ampuis, a small ancient village and cradle of the Côte-Rôtie appellation. The history of the Guigal family reflects the glory of the wines of the Côte-Rôtie. The wine family played a pioneering role in improving Côte-Rôtie's international reputation. Their single vineyard wines: La Mouline, La Landonne and La Turque (sometimes referred to collectively as "La La's") is renowned internationally.