Find a shop
Wine School
Wine School
TASTING NOTES: 2018 Cornas les Ruchets leads off with hints of mint, fennel, crushed stone and blackberries. It’s full-bodied and rich, expansive and generous without crossing over into being jammy, with savory notes of black olives and roast meat to balance out the ripe fruit and a lingering, softly tannic finish.
FOOD PAIRINGS: Red Meat | BBQ | Game | Stew | Bo Sot Vang | Bun Bo Nam Bo
BRAND NAME: Jean Luc Colombo
Hailed as the ‘winemaking wizard of the Rhône’, Jean-Luc Colombo has a deep appreciation for every region’s unique terroir and personality, from Côte Rôtie to Provence. It reflects in his organic wine collection and the custom watercolor artwork created for each wine label.
