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Wine School
Wine School
90% Grenache Noir, 5% Maccabeu, 5% Carignan
TASTING NOTES:
Medium body with a medium sweetness and a medium acidity. Notes of raisin, fig, coffee beans, caramel and a whisper of dried orange peel. Rich and creamy with a slightly underplayed sweetness, refreshing and precise alcohol. The aroma shows a rather present a touch of blackfruit.
FOOD PAIRINGS:
Chocolate Dessert | Blue Cheese
BRAND NAME:
Mas Amiel
The story of the birth of Mas Amiel began in 1816 when Raymond Amiel - the founder of the brand was lucky to win a plot of land owned by a bishop. At that time, only 10 hectares of grapes were planted on the site, but gradually, the area under viticulture has increased significantly with the growth of the brand.
