GRAPES VARITETIES:
Corvina, Rondinella, Molinara
TASTING NOTES:
Deep purple ruby colour; rich, ripe, dark fruit aromas and flavours with hints of licorice, toast and chocolate; full-bodied and smooth with a firm, long finish.
FOOD PAIRINGS:
Cold Cuts | White Meat, Nem Lui
BRAND NAME: Masi

The Masi story began in 1772, when the Boscaini family acquired prestigious vineyards in the small valley called “Vaio dei Masi”. After more than 200 years of passionate winemaking the company is still in family hands. The use of native grapes & autochthonous methods, research and experimentation, make it one of the most famous producers of high-quality Italian wines in the world.