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Wine School
Wine School
GRAPE VARIETIES: Nebbiolo
TASTING NOTES: Sepia and scarlet hue in the glass. The nose reveals top notes of maraschino cherry, vanilla, cinnamon with sugar, dried fig. On the palate, flavour of raw plum, dried apricot, raw hazelnut. Low tannin.
FOOD PAIRINGS: BBQ | Game Meat | Red Meat | Porcini Mushroom | Chinese Mushroom | Grilled Buffalo
TASTING NOTES: Sepia and scarlet hue in the glass. The nose reveals top notes of maraschino cherry, vanilla, cinnamon with sugar, dried fig. On the palate, flavour of raw plum, dried apricot, raw hazelnut. Low tannin.
FOOD PAIRINGS: BBQ | Game Meat | Red Meat | Porcini Mushroom | Chinese Mushroom | Grilled Buffalo
BRAND NAME: Paolo Scavino
Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a family tradition and passion. Enrico Scavino together with the daughters Enrica and Elisa, fourth generation, run the family Estate. He started to work full time in the winery in 1951 when he was 10 years old. A young winemaker who inherited the passion and devotion for the land he belongs to. Through over 60 years of experience his focus has been to invest on important cru of Nebbiolo to show the uniqueness of each terroir
