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Wine School
Wine School
TASTING NOTES: PEMO Montepulciano has a rich red colour, with a cherryish nose. A deeply characterful wine, it is really soft and velvety, with red berry fruits, and a smooth, gentle finish.
FOOD PAIRINGS: Red Meat | Pizza | Pasta | Burger, Bo Sot Vang | Bun Bo Nam Bo
BRAND NAME: The Wine People
The name PEMO is a fusion of two historic, indigenous grape varieties: PE as in PECORINO and MO for MONTEPULCIANO, which have been grown in Abruzzo since 200 A.D.
