🏅RATINGS & AWARDS: Gold Medal - Hawke's Bay A&P Bayley's Wine Awards, Gold Medal - New Zealand International Wine Show
GRAPES VARITETIES:
Cabernet Sauvignon, Merlot, Malbec
TASTING NOTES:
Fragrant aromas and flavours of cassis, red fruits and dried herbs. A rich mouthfeel balanced with supple tannins leads to a deliciously smooth finish.
FOOD PAIRINGS:
Red Meat | BBQ | Cold Cuts | Pizza | Pasta, Bun Bo Nam Bo | Peking Duck
BRAND NAME: Villa Maria
GRAPES VARITETIES:
Cabernet Sauvignon, Merlot, Malbec
TASTING NOTES:
Fragrant aromas and flavours of cassis, red fruits and dried herbs. A rich mouthfeel balanced with supple tannins leads to a deliciously smooth finish.
FOOD PAIRINGS:
Red Meat | BBQ | Cold Cuts | Pizza | Pasta, Bun Bo Nam Bo | Peking Duck
BRAND NAME: Villa Maria

In 1961, at just 21 years of age, George Fistonich leased five acres of land from his father in Mangere, Auckland and started off with just an acre of vines. Today, Villa Maria employs more than 250 permanent staff, grows 28 different grape varieties, and exports wine to over 60 countries worldwide.
Wine School