Sauvignon Blanc
TASTING NOTES:
Pure, focused and complex bouquet of white-fleshed orchard fruits, ripe citrus, herbs, spicy minerals and a fine lees layer. Tense, youthful and dry on the palate with flavours of sweet citrus, green apple and pear with persistent fresh herb.
FOOD PAIRINGS:
Grilled Fish | Seafood | Roast White Meat, Sushi | Cha Ca | Pho Cuon
BRAND NAME: Villa Maria

In 1961, at just 21 years of age, George Fistonich leased five acres of land from his father in Mangere, Auckland and started off with just an acre of vines.
George made his first wine under the name Villa Maria in 1962 with grapes harvested from this block.
Today, Villa Maria employs more than 250 permanent staff, grows 28 different grape varieties, and exports wine to over 60 countries worldwide.
Wine School